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Finger Food Menu

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Gold Platter PLUS
£8.50 pp*

  • 1 1/3 rounds of sandwiches or wraps.
  • A selection of 4 savouries
  • A selection of 3 small cakes
  • Fresh fruit
  • Kettle crisps
  • plate and napkin

Gold Platter
£6.50 pp*

  • 1 round of sandwiches or wraps.
  • A selection of 4 savouries
  • A selection of 3 small cakes
  • Kettle crisps
  • plate and napkin

Silver Platter
£5.50 pp*

  • 1 round of sandwiches or wraps.
  • A selection of 4 savouries
  • Kettle crisps
  • plate and napkin

Bronze Platter
£5.00 pp*

  • 1 round of sandwiches or wraps.
  • A selection of 3 small cakes
  • Kettle crisps
  • plate and napkin

*please note for weekend bookings add £1.00 pp

Sandwiches
Prepared on quality multigrain and white bread.

Sandwiches:
  • Smoked salmon with rocket and cream cheese
  • Italian mozzarella, tomato and basil (N, V)
  • Parma ham, sun-dried tomatoes and cream cheese
  • Sliced chicken breast with tarragon and grapes
  • Wensleydale with fruit chutney (V)
  • Sliced brie, cranberry and toasted pine nuts (V)
  • Emmental with sliced tomato  (V)
  • Chicken Caesar with parmesan and salad
  • Sliced beef and horseradish
 
  • Organic egg mayonnaise and salad cress
  • Mature cheddar with spicy fruit chutney (V)
  • Sliced chicken breast with fragrant Thai sauce
  • Tuna with light lemon mayonnaise and salad
  • Pastrami with horseradish
  • Bacon, lettuce and tomato
  • Prawn with rocket and mayonnaise
  • Smoked ham with wholegrain mustard
  • Organic egg, and sun-dried tomatoes (V)
Wraps:
  • Hummus, black olive and salad (V)
  • Tuna with Mediterranean vegetables
  • Mozzarella, tomato & basil (V)
  • Chicken breast with Caesar dressing & parmesan shavings
 
  • Mini scones with blue cheese and walnuts (V) (N)
  • Mini roast potatoes with cream cheese & crispy bacon
  • Rolled crêpes with smoked ham and tarragon
  • Spinach roulade with cream cheese and smoked salmon (G)
  • Blinis topped with red onion confit and crème fraiche (V)
  • Pumpernickel topped with prawns mayonnaise

Savouries

  • King prawns with sweet chilli sauce
  • Mini tartlets with spinach, blue cheese and pinenuts (V) (N)
  • Grilled pita triangles topped with tapenade (V)
  • Savoury filled mini croissants
  • Mini tartlets with salami, tomato and black olive
  • Crostini topped with pea puree & feta (V)
 
  • Mini tartlets with red onion and feta (V)
  • Blinis topped with smoked salmon
  • Mini scones with goats cheese and sun-dried tomato (V)
  • Bruschetta with hummus and pinenuts (V) (N)
  • Mini yorkshire puddings with rare beef and horseradish
  • Asparagus bundles wrapped with Parma ham
  • Bruschetta topped with brie & grape (V)

 

 

 
  • Danish apple and cinnamon cake
  • Carrot and pineapple cake with cream cheese icing (N)
  • Zesty lemon cake
  • Squidgy chocolate brownies (N
  • Lime and coconut mini muffins (N)

Cake slices

  • Fruit galettes
  • Orange drizzle cake
  • Chocolate mini muffins
  • Mini banana and cranberry muffins
  • Scone with strawberry jam & cream
  • Chocolate and coconut cake (N)
 
  • Banana and coconut cake
  • Moist chocolate & courgette cake
  • Plum & almond cake
  • Lemon & poppyseed cake
  • Apricot & sultana flapjacks

Extras

  • Fruit bowl £1.00pp
  • British cheese platter with biscuits   £1.50pp
  • Continental cheese platter with biscuits £1.75pp

Drinks

  • Tea £1.25pp
  • Coffee £1.25pp
  • Fruit juices (orange, apple or cranberry) £0.75pp
  • Mineral water - sparkling or still £2.25 per bottle
  • Elderflower presse £3.75 per bottle

 

We are well informed on current healthy eating programmes and, if required, can adapt your chosen menu to fit in with specific dietary plans.

V = Vegetarian  N = Contains nuts  G = Gluten free

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Website Designed by Lucienne Crux 2004
Last updated: Sept 2012